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Thai Green Curry

Thai Green Curry

€8,00 EUR
€8,00 EUR
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Taxes included.

Diced chicken fillet, in a Thai green curry sauce, sugar snap peas, boiled baby potatoes, served with basmati rice  - GF

 

 

HEATING INSTRUCTIONS

Quick and easy. Great taste, every time.

MICROWAVE
MICROWAVE
3-4 mins.
Open the container and place the lid on top with a loose fit. Microwave on HIGH for 3–4 minutes. For even warming, carefully remove from the microwave halfway through, stir thoroughly, and return to the microwave to finish.

Nutrition Facts

Energy 526 kcal
Protein 53.18 g
Carbohydrates 54.53 g
of which sugars 6.19 g
Fat 10.01 g
of which saturates 6.19 g
Fibre 3.61 g
Salt 1.0 g

Allergen Information

Celery
Wheat
Crustaceans

Ingredients

Chicken Fillet,, Oat Milk,(Water, Oats 10%, Rapeseed Oil, Acidity Regulator (Dipotassium Phosphate), Minerals (Calcium Carbonate, Potassium Iodide), Salt, Vitamins (D2, Riboflavin, B12)), Basmati Rice, BABY POTATO, SUGAR SNAP PEA , THAI GREEN CURRY PASTE (Green chilli,Lemongrass,Garlic,Salt, Galangal,Shrimp(Shrimp,Salt),Makrut Lime Peel,Corinder seed,Pepper,Cumin,Turmeric.), Chicken Bouillon, (Maltodextrin, Flavourings, Salt, Sugar, Chicken Fat (4%) [Chicken Fat, Antioxidant (Extracts of Rosemary)], Yeast Extract, Chicken (1%) [Chicken, Salt, Antioxidant (Extracts of Rosemary)],Turmeric^1, Garlic^1, Onion Juice Concentrate^1, Lovage Roots) (Cornflour (Maize Starch)
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